Bistro C

About

Inspired by the amazing local produce of our region, our menus showcase the changing seasons in carefully created dishes by chef Dayle Merlo and team.

Our menus include perennial favourites such as our succulent steak, locally caught fish, oysters, and signature dishes such as the caramelised pork belly and a coconut chicken salad, as well as calamari that will melt in your mouth.

Venue Type

  • Restaurant

Cuisine

  • Modern Australian
  • Gluten Free
  • Vegetarian

Offering

  • In Venue
  • Fully Licensed
  • Gift Vouchers

Location

Bistro C, Hastings Street, Noosa Heads QLD, Australia

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